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How to Make Sausage and Smoke it Too: A DIY Guide

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Making and smoking your own sausage at home is an art in itself. There is nothing like it but it does take some patience and the ability to keep up with the process. Some types of meat have different safety issues than others. There are a variety of food borne nasties that you have to watch out for. It is not hard to avoid all of this if you just follow some basic rules.
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